What is the Daniel Fast?

What is the Daniel Fast? 

If you’re wondering, “Where did the Daniel Fast originate?” That’s a great question. The Daniel Fast was first observed by the prophet Daniel in the Bible. On one occasion, Daniel was greatly concerned for his people and sought the Lord’s wisdom during a time of prayer and fasting.

Daniel 10:2-3 says, “At that time I, Daniel, mourned for three weeks. I ate no choice food; no meat or wine touched my lips.” The meaning of “choice food” is not clear; however, most commentaries conclude that Daniel avoided bread and sweets. The Message translation sums up Daniel’s eating habits during that time: “I ate only plain and simple food.”

The idea behind the Daniel Fast is not to replicate Daniel’s menu but to imitate his spiritual hunger. Daniel’s passion for the Lord caused him to seek spiritual food rather than physical food, which should be the desire for anyone doing the Daniel Fast.

Daniel Fast Approved Foods: 

• Whole Grains: Brown Rice, Oats, Barley, Whole Grain Breads, Grits
• Legumes: Dried Beans, Pinto Beans, Split Peas, Lentils, Black Eyed Peas, Soybeans
• ALL Fruits: i.e. Apples, Apricots, Bananas, Blackberries, Blueberries, Boysenberries, Cantaloupe, Cherries, Cranberries, Oats, Figs, Grapefruit, Grapes, Guava, Honeydew Melon, Kiwi, Lemons, Limes, Mangoes, Nectarines, Papayas, Peaches, Pears, Pineapples, Plums, Prunes, Raisins, Raspberries, Strawberries, Tangelos, Tangerines, Watermelon
• ALL Vegetables: i.e. Artichokes, Asparagus, Beets, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chili Peppers, Corn, Cucumbers, Eggplant, Garlic, Ginger Root, Kale, Leeks, Lettuce, Mushrooms, Mustard Greens, Okra, Onions, Parsley, Potatoes, Radishes, Rutabagas, Scallions, Spinach, Sprouts, Squashes, Sweet Potatoes, Tomatoes, Turnips, Watercress, Yams, Zucchini, Herbs, Spices, Olives (Olive Oil), veggie burgers are an option if you not allergic to soy.
• Nuts & Seeds
• Liquids: Spring Water, Distilled Water, 100% Natural Fruit Juices, 100% Natural Vegetable Juices, Protein Drinks, Decaffeinated Beverages in moderation
• Sweeteners: Honey, Stevia & other Natural Sweeteners

Foods To Avoid

• Meat
• All Dairy Products
• White Rice
• Fried Foods
• Caffeine
• Carbonated Beverages
• Foods Containing Preservatives or Additives, Refined Sugar, or Sugar Substitutes
• White Flour and All Products Using It
• Margarine, Butter, Shortening, and High Fat Products
• Desserts, Candy, etc.

How can I be successful in my time of fasting?

Fasting sounds easier in concept than it proves to be in practice. It can be surprising how on-edge we feel when we miss a meal. Here are some simple pieces of advice. 

Plan what you’ll do instead of eating. Fasting isn’t merely an act of self-deprivation, but a spiritual discipline for seeking more of God’s fullness. This means we should have a plan for what positive pursuit to undertake in the time we normally eat. We spend a good portion of our day with food in front of us. One significant part of fasting is the time it creates for prayer and meditation on God’s Word.

Before diving headlong into a fast, craft a simple plan. Connect your fast to a specific purpose, or something you are believing God for. Identify what that is and design a focus to replace the time you would have spent eating. Without a purpose and plan, it’s not fasting; it’s just going hungry.

So as you plan your fast, consider how it will affect others. If you have regular lunches with colleagues or dinners with family or roommates, assess how your abstaining will affect them. Consider letting them know ahead of time instead of springing it on them in the moment.